KAI AK5062 Deba Knife Seki Magoroku Ginju, Stainless Steel, Left Hand, 5.9 inches (150 mm), Made in Japan, Easy to CleanOnline now

The KAI AK5062 Deba Knife Seki Magoroku Ginju, Stainless Steel, Left Hand, 5.9 inches (150 mm), Made in Japan, Easy to Clean in the National League West division and are one of the most successful franchises in KAI AK5062 Deba Knife Seki Magoroku Ginju, Stainless Steel, Left Hand, 5.9 inches (150 mm), Made in Japan, Easy to Clean with six World Series Championships.

Body: Molybdenum vanadium knife steel; Handle: Natural wood

Made of stainless steel with a long-lasting sharpness

Stainless Steel Single Layer Material: Rust resistant and easy to maintain

Natural wood handle that conforms to your hand

Get into the game with your KAI AK5062 Deba Knife Seki Magoroku Ginju, Stainless Steel, Left Hand, 5.9 inches (150 mm), Made in Japan, Easy to Clean from the official shop. The official shop of the KAI AK5062 Deba Knife Seki Magoroku Ginju, Stainless Steel, Left Hand, 5.9 inches (150 mm), Made in Japan, Easy to Clean offers a vast array of KAI AK5062 Deba Knife Seki Magoroku Ginju, Stainless Steel, Left Hand, 5.9 inches (150 mm), Made in Japan, Easy to Clean to choose from.

Material: Blade: Molybdenum vanadium stainless steel cutlery; Ferrule: Nylon, Handle: Natural wood

Size: Approx. 2.2 x 11.2 x 0.9 inches (56 x 283 x 24 mm); Blade Length: Approx. 5.9 inches (150 mm); Weight: Approx. 6

Made in Japan

Promptly remove dirt and moisture and dry after use. Leaving it with dirt or water will cause rust and discoloration